Ecological and Genetic Implications of Aquaculture Activities
(Sprache: Englisch)
In this book, numerous prominent aquaculture researchers contribute 27 chapters that provide overviews of aquaculture effects on the environment. They comprise a comprehensive synthesis of many ecological and genetic problems implicated in the practice of...
Leider schon ausverkauft
versandkostenfrei
Buch
274.99 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
- Ratenzahlung möglich
Produktdetails
Produktinformationen zu „Ecological and Genetic Implications of Aquaculture Activities “
Klappentext zu „Ecological and Genetic Implications of Aquaculture Activities “
In this book, numerous prominent aquaculture researchers contribute 27 chapters that provide overviews of aquaculture effects on the environment. They comprise a comprehensive synthesis of many ecological and genetic problems implicated in the practice of aquaculture and of many proven, attempted, or postulated solutions to those problems. This is an outstanding source of reference for all types of aquaculture activities.Inhaltsverzeichnis zu „Ecological and Genetic Implications of Aquaculture Activities “
FOREWORD INTRODUCTION1. Environmentally Responsible Aquaculture-A Work in Progress; Theresa M. BertSECTION ONE: OVERVIEWS OF ECOLOGICAL INTERACTIONS2. An Ecosystems Approach to Risk Assessment of Alien Species and Genotypes in Aquaculture; Devin Bartley3. Indicators for the Sustainability of Aquaculture; Roger S. V. Pullin, Rainer Froese, and Daniel Pauly4. Sustainable Approaches for Aquaculture Development: Looking Ahead Through Lessons in the Past; Nai-Hsien Chao and I Chiu LiaoSECTION TWO: POPULATION GENETIC CONSIDERATIONS5. Genetic Risks of Marine Hatchery Enhancement: the Good, the Bad, and the Unknown; Dennis Hedgecock and Katharine Coykendall6. Preventing Genetic Pollution and the Establishment of Feral Populations: a Molecular Solution; Peter M. Grewe et al7. Behavioral and Genetic Interactions Between Escaped Farm Salmon and Wild Atlantic Salmon; Kjetil Hindar and Ian A. Fleming8. Genetic Management of Hatchery-based Stock Enhancement; Theresa M. Bert et alSECTION THREE:CASE STUDIES9. Environmental Impacts in Australian Aquaculture; Damian M. Ogburn10. Effects Of Hatchery Rearing On Asian Seabass, Lates calcarifera, in Sabah, Malaysia; Saleem Mustafa et al11. Disturbance of Korean Lake Ecosystems by Aquaculture, and their Rehabilitation; Tae Seok Ahn and Dongsoo Kong12. Mariculture-related Environmental Concerns in the People's Republic of China; Jian-Hai Xiang13. Indigenous Species for African Aquaculture Development; Randall E. Brummett14. The Introduction of Non-native Fishes to Freshwater Systems of Peru; Hernán Ortega, Humberto Guerra, and Rina Ramírez15. Introduction of Exotic Species and Transplantation of Native Species Across River Basins in Venezuela; Héctor López-Rojas and Ana Bonilla-Rivero16. Impacts ofNon-native Fish Species in Minas Gerais, Brazil: Present Situation and Prospects; Carlos Bernardo M. Alves, Fábio Vieira, André Lincoln B. Magalhães, and Marcelo F. G. Brito17. Salmonid Introductions in Patagonia: a Mixed Blessing; Pablo Horacio
... mehr
Vigliano and Marcelo Fabián Alonso18. Introduced Anadromous Salmonids in Patagonia: Risks, Uses, and a Conservation Paradox; Miguel A. Pascual and Javier E. Ciancio19. Addressing Problems Associated with Aquaculture and Aquaculture Effluents in the USA: a Historical Essay; Robert R. Stickney20. Productivity of Alaska's Salmon Hatchery Ocean Ranching Program and Management of Biological Risks to Wild Pacific Salmon; William W. Smoker and William R. Heard21. Empirical Results of Northeast Pacific Salmon Supplementation: a Preliminary Assessment; Robin S. Waples, Michael J. Ford, and Dietrich SchmittSECTION FOUR: POSITIVE APPROACHES TO ENVIRONMENTALLY SUSTAINABLE AQUACULTURE22. Macrobenthos as Biological Indicators to Assess the Influence of Aquaculture on Japanese Coastal Environments; Hisashi Yokoyama, Akifumi Nishimura, and Misa Inoue23. A Simple Experiment in Polyculture: Red Sea Bream (Pagrus major) and Ulvales (Ulva pertusa); Hashiro Hirata, Tatuya Yamauchi, Muneyuki Matsuda, and Shigehisa Yamasaki24. Microalgae, Macroalgae, and Bivalves as Biofilters in Land-based Mariculture in Israel; Muki Shpigel and Amir Neori25. Beyond the Monospecific Approach to Animal Aquaculture... the Light of Integrated Aquaculture; Thierry Chopin, Charles Yarish, and Glyn Sharp26. Using Natural Ecosystem Services to Diminish Salmon-farming Footprints in Southern Chile; Doris Soto and Fernando JaraCONCLUSION27. Environmentally Responsible Aquaculture: Realities and Possibilities; Theresa M. Bert Index of taxa Index of authors
... weniger
Bibliographische Angaben
- 2007, 545 Seiten, Maße: 16 x 24,1 cm, Gebunden, Englisch
- Herausgegeben:Bert, Theresa M.
- Herausgegeben: Theresa M. Bert
- Verlag: Springer Netherlands
- ISBN-10: 1402008848
- ISBN-13: 9781402008849
- Erscheinungsdatum: 31.07.2007
Sprache:
Englisch
Kommentar zu "Ecological and Genetic Implications of Aquaculture Activities"
Schreiben Sie einen Kommentar zu "Ecological and Genetic Implications of Aquaculture Activities".
Kommentar verfassen