Figlmüller Viennese Cuisine
Hans and Thomas Figlmüller have been running the family business for almost ten years. In this book they reveal cooking...
- Kauf auf Rechnung
- Kostenlose Rücksendung
Plachutta, englische Ausgabe
Ewald Plachutta, Mario Plachutta
14.90 €
Heute lieber kein Fleisch
Ingrid Pernkopf, Renate Wagner-Wittula
28.00 €
Das kulinarische Erbe der Alpen - Das Kochbuch
Dominik Flammer, Sylvan Müller
61.60 €
Hans and Thomas Figlmüller have been running the family business for almost ten years. In this book they reveal cooking secrets that have been handed down in the Figlmü ller family for four generations.
They consciously chose to share the recipes in a visual step-by-step format in order to focus on the ingredients that make these dishes so unique and special and to clearly and systematically demonstrate the individual cooking steps from the beginning to the final mouthwatering dish. They feel they owe this not only to their readers but also to the Viennese tradition of gastronomy.
- Autoren: Hans Figlmüller , Thomas Figlmüller
- 2012, 232 Seiten, mit farbigen Abbildungen, Maße: 24,8 x 24,4 cm, Gebunden, Englisch
- Verlag: echomedia buchverlag
- ISBN-10: 3902900091
- ISBN-13: 9783902900098
Plachutta, englische Ausgabe
Ewald Plachutta, Mario Plachutta
14.90 €
Das kulinarische Erbe der Alpen - Das Kochbuch
Dominik Flammer, Sylvan Müller
61.60 €
Keine Kommentare vorhanden
Jetzt bewertenSchreiben Sie den ersten Kommentar zu "Figlmüller Viennese Cuisine".
Kommentar verfassen