Milk-Analysis
A Practical Treatise on the Examination of Milk and its Derivatives, Cream, Butter and Cheese
(Sprache: Englisch)
Milk-Analysis - A Practical Treatise on the Examination of Milk and its Derivatives, Cream, Butter and Cheese is an unchanged, high-quality reprint of the original edition of 1874.
Hansebooks is editor of the literature on different topic areas such as...
Hansebooks is editor of the literature on different topic areas such as...
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Milk-Analysis - A Practical Treatise on the Examination of Milk and its Derivatives, Cream, Butter and Cheese is an unchanged, high-quality reprint of the original edition of 1874.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Bibliographische Angaben
- Autor: James Alfred Wanklyn
- 2018, Nachdruck der Ausgabe von 1874, 124 Seiten, Maße: 14 x 21,6 cm, Kartoniert (TB), Englisch
- Verlag: Hansebooks
- ISBN-10: 3337445578
- ISBN-13: 9783337445577
- Erscheinungsdatum: 01.02.2018
Sprache:
Englisch
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