Pasteurization and Milk Preservation
with a chapter on selling milk
(Sprache: Englisch)
Pasteurization and Milk Preservation - with a chapter on selling milk is an unchanged, high-quality reprint of the original edition of 1895.
Hansebooks is editor of the literature on different topic areas such as research and science, travel and...
Hansebooks is editor of the literature on different topic areas such as research and science, travel and...
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Klappentext zu „Pasteurization and Milk Preservation “
Pasteurization and Milk Preservation - with a chapter on selling milk is an unchanged, high-quality reprint of the original edition of 1895.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Bibliographische Angaben
- Autor: John Henry Monrad
- 2018, Nachdruck der Ausgabe von 1895, 84 Seiten, Maße: 14 x 21,6 cm, Kartoniert (TB), Englisch
- Verlag: Hansebooks
- ISBN-10: 3337444865
- ISBN-13: 9783337444860
- Erscheinungsdatum: 01.02.2018
Sprache:
Englisch
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