Special report on the extent and character of food adulterations
Including state and other laws relating to foods and beverages
(Sprache: Englisch)
Special report on the extent and character of food adulterations - Including state and other laws relating to foods and beverages is an unchanged, high-quality reprint of the original edition of 1892.
Hansebooks is editor of the literature on different...
Hansebooks is editor of the literature on different...
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Special report on the extent and character of food adulterations - Including state and other laws relating to foods and beverages is an unchanged, high-quality reprint of the original edition of 1892.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Bibliographische Angaben
- Autor: Alexander John Wedderburn
- 2017, Nachdruck der Ausgabe von 1892, 176 Seiten, Maße: 15,2 x 21,6 cm, Kartoniert (TB), Englisch
- Verlag: Hansebooks
- ISBN-10: 3337201075
- ISBN-13: 9783337201074
- Erscheinungsdatum: 21.06.2017
Sprache:
Englisch
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