The Analysis of Food and Drugs
Part II. - Chemical and Biological Analysis of Water
(Sprache: Englisch)
The Analysis of Food and Drugs - Part II. - Chemical and Biological Analysis of Water is an unchanged, high-quality reprint of the original edition of 1899.
Hansebooks is editor of the literature on different topic areas such as research and science,...
Hansebooks is editor of the literature on different topic areas such as research and science,...
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Klappentext zu „The Analysis of Food and Drugs “
The Analysis of Food and Drugs - Part II. - Chemical and Biological Analysis of Water is an unchanged, high-quality reprint of the original edition of 1899.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Bibliographische Angaben
- Autor: Cresacre George Moor
- 2017, Nachdruck der Ausgabe von 1899, 184 Seiten, Maße: 15,2 x 21,6 cm, Kartoniert (TB), Englisch
- Verlag: Hansebooks
- ISBN-10: 3744643611
- ISBN-13: 9783744643610
- Erscheinungsdatum: 03.03.2017
Sprache:
Englisch
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