Tokyo Stories
A Japanese Cookbook
(Sprache: Englisch)
Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in between,...
Jetzt vorbestellen
versandkostenfrei
Buch (Gebunden)
36.30 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „Tokyo Stories “
Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in between, there may be no other city so thoroughly saturated with delicious food.
Klappentext zu „Tokyo Stories “
STOP PRESS MAY 2019Autoren-Porträt von Tim Anderson
Tim Anderson is a chef, food writer, and MasterChef champion. Born and raised in Wisconsin, Tim studied Japanese food culture at university and lived in Japan for two years. After moving to London, he won MasterChef in 2011, which catapulted him into a position as one of the UK's most prominent voices on Japanese food, American food, and craft beer. He has operated the pop-up Japanese restaurant Nanban since 2013, which inspired a book, Nanban: Japanese Soul Food. Tim's restaurant of the same name, opened in the heart of Brixton at the end of 2015, and has been widely supported by critics and customers alike. He is also author of JapanEasy.
Bibliographische Angaben
- Autor: Tim Anderson
- 2021, 256 Seiten, mit farbigen Abbildungen, Maße: 19,8 x 25,4 cm, Gebunden, Englisch
- Verlag: Hardie Grant Books UK
- ISBN-10: 1784882291
- ISBN-13: 9781784882297
Sprache:
Englisch
Kommentar zu "Tokyo Stories"
Schreiben Sie einen Kommentar zu "Tokyo Stories".
Kommentar verfassen