A Taste of South Africa / Our 100 top recipes (ePub)
Our 100 top recipes presented in one cookbook
(Sprache: Englisch)
Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe.
From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and...
From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and...
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Thanks to the mix of African cooking with European and Asian influences, South Africans have long enjoyed a multi-cultural style of cooking that's also become popular in Europe.
From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine.
- Typical South African recipes - from classics to trendy, modern ones
- Every recipe has a great photo
From Baba Ghanoush and Cape-Malay Bobotie with sultanas, to chicken-potjie and Koeksisters with sugar syrup - join us on a journey to the beautiful southern tip of the African continent and discover the enormous variety of Cape cuisine.
- Typical South African recipes - from classics to trendy, modern ones
- Every recipe has a great photo
Bibliographische Angaben
- Autor: Naumann & Göbel Verlag
- 2015, 1. Auflage, 240 Seiten, Englisch
- Verlag: Naumann & Göbel Verlag
- ISBN-10: 3815587646
- ISBN-13: 9783815587645
- Erscheinungsdatum: 08.04.2015
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub3.0
- Größe: 12 MB
- Ohne Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
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