Canning and Preserving (ePub)
The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More
(Sprache: Englisch)
Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foodsincluding fruits, veggies, and more!
Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and...
Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and...
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Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foodsincluding fruits, veggies, and more!
Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and veggies to pickles, meats, and more, Canning and Preserving is your guide to jarring your own food and storing for later use. Including 140 simple, easy recipes, plus tips and tricks for making all kinds of meals with your creations, this book will have you bulking up your pantry or freezer in no time!
Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and veggies to pickles, meats, and more, Canning and Preserving is your guide to jarring your own food and storing for later use. Including 140 simple, easy recipes, plus tips and tricks for making all kinds of meals with your creations, this book will have you bulking up your pantry or freezer in no time!
Autoren-Porträt von Adams Media
Adams Media
Bibliographische Angaben
- Autor: Adams Media
- 2020, 240 Seiten, Englisch
- Verlag: Simon + Schuster LLC
- ISBN-10: 1507214626
- ISBN-13: 9781507214626
- Erscheinungsdatum: 22.09.2020
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 3.01 MB
- Mit Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
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