For the Love of Food (ePub)
Recipes for life's delicious moments
(Sprache: Englisch)
Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own Restaurant No6 in Cornwall. Working with quality produce and alongside the UK's best chefs, he's learnt that seriously...
Erscheint am 04.07.2024
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Produktinformationen zu „For the Love of Food (ePub)“
Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens - from Restaurant Gordon Ramsay in London to his own Restaurant No6 in Cornwall. Working with quality produce and alongside the UK's best chefs, he's learnt that seriously good food and comforting classics are key to a truly flavourful life.
Autoren-Porträt von Paul Ainsworth
Award-winning chef Paul Ainsworth began his career helping at his parents' Southampton guesthouse. Paul's first big break was working at the Michelin-starred Rhodes in the Square in London, before moving to Restaurant Gordon Ramsay. Since then, Paul has built The Ainsworth Collection in Padstow, Cornwall, including their Michelin-starred restaurant Paul Ainsworth at No6, Caffe Rojano, The Mariners public house and their 6-suite boutique hotel, Padstow Townhouse. Paul appeared on BBC2's Great British Menu in 2011 and now makes regular appearances on Saturday Kitchen, Sunday Brunch and MasterChef. Paul was a Judge/Mentor on ITV's prime time show Next Level Chef in 2023, with Gordon Ramsay and Nyesha Arrington.
Bibliographische Angaben
- Autor: Paul Ainsworth
- 2024, Englisch
- Verlag: HARPER COLLINS PUBLISHERS
- ISBN-10: 0008662800
- ISBN-13: 9780008662806
- Erscheinungsdatum: 04.07.2024
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Sprache:
Englisch
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