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Gut, Brain, and Environment in Nineteenth-Century French Literature and Medicine (PDF)

(Sprache: Englisch)
 
 
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Gut, Brain, and Environment in Nineteenth Century French Literature and Medicine offers a new way of conceptualizing food in literature: not as social or cultural symbol but as an agent within a network of relationships between body and mind and between humans and environment.

Erscheint am 30.04.2024

Bestellnummer: 153153452

eBook (pdf) 149.10
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