How to Make Tea (ePub)
The Science Behind the Leaf
(Sprache: Englisch)
How do you like your tea? An ethereal infusion, the ghost of a scent wafting across your taste buds? Or a mug of traditional brew, so strong that a spoon can stand up in it? Weve been drinking tea for thousands of years, yet few of us realize that all...
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How do you like your tea? An ethereal infusion, the ghost of a scent wafting across your taste buds? Or a mug of traditional brew, so strong that a spoon can stand up in it? Weve been drinking tea for thousands of years, yet few of us realize that all teafrom elegant lapsang to pungent pu-erhcome from the same source. The taste is down to science: geography, chemistry, and physics, the application of heat and pressure, and the magic of time and enzymes. How to Make Tea lays out the principles for the tea-loving nonscientist; extract the best from every cup.
Autoren-Porträt von Brian R. Keating, Kim Long
Brian R. Keating has been a pioneer in tea research for over 30 years. He is founder of Sage Group®, a Seattle-based natural products consultancy. Keating helped the Whole Foods Market to establish its own tea division, and has written for many periodicals.Kim Long is a writer, researcher and photographer based in Denver. Among his many titles is the annual American Forecaster Almanac which covers consumer and business trends in the United States.
Bibliographische Angaben
- Autoren: Brian R. Keating , Kim Long
- 2015, 160 Seiten, Englisch
- Verlag: Ivy Press
- ISBN-10: 1782403469
- ISBN-13: 9781782403463
- Erscheinungsdatum: 28.09.2015
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
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- Dateiformat: ePub
- Größe: 7.73 MB
- Mit Kopierschutz
Sprache:
Englisch
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