Korean Food Made Easy (ePub)
(Sprache: Englisch)
Korean cuisine is one of the simplest, healthiest and friendliest in the world - its dishes are perfect for sharing. It's fun to cook Korean: with just a few easily sourced ingredients you'll be able to create your first banchan, the small but delicious...
Leider schon ausverkauft
eBook
19.91 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Produktdetails
Produktinformationen zu „Korean Food Made Easy (ePub)“
Korean cuisine is one of the simplest, healthiest and friendliest in the world - its dishes are perfect for sharing. It's fun to cook Korean: with just a few easily sourced ingredients you'll be able to create your first banchan, the small but delicious side dishes that are served at every meal, and the amazingly simple gut-affirming kimchi, which works with just about any vegetable. Soon you'll graduate to the ever-popular Korean barbecue recipes, galbi, one-pot stews and dosirak (the perfect packed lunch). Koreans often start a meal with the joyful phrase 'Please, eat well!' because they know that food is best eaten in good company and that good health begins with a happy gut.
Autoren-Porträt von Caroline Hwang
Caroline K. Hwang was raised in Los Angeles, California, in the heart of Koreatown. Her love for Korean home cooking came directly from her grandmother, who lived with her family and fed Caroline and her brother while her parents were out at work. Her grandmother's cooking was simple but always nourishing and comforting, teaching Caroline that simplicity and good ingredients were the basis for good cooking. After graduating from Art Center College of Design where she studied illustration, she moved to Brooklyn, New York. Her love and passion for cooking and food eventually won out over her illustration career. After years of working as a prep cook and line cook, in addition to running an underground supper club, she began assisting food stylists and eventually started styling on her own. She's worked for Food & Wine Magazine, Goop, Starbucks, among others. She's written a handful of other books under Marabout, as well as writing a cocktail column, and is the current food editor of Tidal Magazine. She's moved back to Los Angeles, where memories of her childhood and the ever expanding Koreatown serve as inspiration for her cooking and styling.
Bibliographische Angaben
- Autor: Caroline Hwang
- 2018, Englisch
- ISBN-10: 1760636231
- ISBN-13: 9781760636234
- Erscheinungsdatum: 23.05.2018
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 96 MB
- Mit Kopierschutz
Sprache:
Englisch
Kopierschutz
Dieses eBook können Sie uneingeschränkt auf allen Geräten der tolino Familie lesen. Zum Lesen auf sonstigen eReadern und am PC benötigen Sie eine Adobe ID.
Kommentar zu "Korean Food Made Easy"
Schreiben Sie einen Kommentar zu "Korean Food Made Easy".
Kommentar verfassen