Public Health Nutrition (PDF)
From principles to practice
(Sprache: Englisch)
A systematic, research-based overview of the central principles and practice issues in the growing field of public health nutrition. With chapters by leading international experts, this is essential reading for practitioners and students in public health, nutrition, health policy and related fields.
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A systematic, research-based overview of the central principles and practice issues in the growing field of public health nutrition. With chapters by leading international experts, this is essential reading for practitioners and students in public health, nutrition, health policy and related fields.
Autoren-Porträt
Mark Lawrence BSc (Hons), Grad Dip Nut + Diet, Grad Dip Epidem and Biostats, M.Sc, PhD is Associate Professor in Public Health Nutrition in the School of Exercise and Nutrition Sciences at Deakin University. He is a steering committee member for the New Nutrition Science project and a member of the drafting committee for the constitution of the World Public Health Nutrition Association. Tony Worsley BSc (Hons) PhD is Professor of Public Health Nutrition and Head of the School of Exercise and Nutrition Sciences at Deakin University. He is a Co-Executive Editor of Appetite.
Bibliographische Angaben
- 2020, 1. Auflage, 512 Seiten, Englisch
- Herausgegeben: Mark Lawrence, Tony Worsley
- Verlag: Taylor & Francis
- ISBN-10: 1000250768
- ISBN-13: 9781000250763
- Erscheinungsdatum: 04.08.2020
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: PDF
- Größe: 5.14 MB
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Sprache:
Englisch
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