The Big Bottom Biscuit (ePub)

Name: The Big Bottom Biscuit
Brand: Running Press
SKU: 113256374
Price: 10.99 EUR
Availability: OnlineOnly

Specialty Biscuits and Spreads from Sonoma's Big Bottom Market (Sprache: Englisch)

Autor: Michael Volpatt

Schreiben Sie einen Kommentar zu "The Big Bottom Biscuit".

Merken

In the heart of wine country, Big Bottom Market has perfected and elevated the humble biscuit with a decidedly California twist.
The Big Bottom Biscuit: Specialty Biscuits and Spreads from Sonoma's Big Bottom Market brings the experience of...

Mehr zum Inhalt Family Sharing Autorenporträt Video

sofort als Download lieferbar

Bestellnummer: 113256374

eBook (ePub) 10.99 €

Download bestellen

Verschenken

Lastschrift, Kreditkarte, Paypal, Rechnung
Kostenloser tolino webreader

Produktdetails

Produktbeschreibung
Autorenporträt
eBook Hilfe
Biblio. Angaben / Produktdetails
Download-DRM Infos
Family Sharing

Produktinformationen zu „The Big Bottom Biscuit (ePub)“

In the heart of wine country, Big Bottom Market has perfected and elevated the humble biscuit with a decidedly California twist.

The Big Bottom Biscuit: Specialty Biscuits and Spreads from Sonoma's Big Bottom Market brings the experience of dining at the market to everyone who can't make it to Sonoma. In 2016, the Big Bottom Market biscuit mix and honey was heralded as one of Oprah's Favorite Things-- and with good reason! Volpatt's passion for this simple food showcases its versatility in easy to prepare, accessible recipes. Try any of the following:

Egg in a Biscuit: the classic!
Sea Biscuit: with smoked salmon, crème fraiche, pickled onions, and capers
Sweet biscuits like Chocolate Bacon and Apple Pie

Volpatt's charming recipes will delight all tastes. The cookbook also includes butters, jams, and spreads, as well as savory embellishments. The voice is accessible and light, and will appeal to Californians, Southerners, Yankees, and just about anyone who can't resist a piping-hot biscuit.

Autoren-Porträt von Michael Volpatt

Michael Volpatthas worked in PR for tech companies and startups, but his true passion is cooking. Since opening the Big Bottom Market in Guerneville, CA in 2011, he has worked tirelessly to expand their reach, selling Big Bottom Biscuits in other shops and restaurants across the country. This is the first book for Big Bottom Market, which is a popular tourist destination in Sonoma County. Michael lives in Guerneville, CA.

eBook Hilfe

Informationen und Hilfe zu eBooks hier klicken!

Bibliographische Angaben

Autor: Michael Volpatt
2019, Englisch
Verlag: Running Press
ISBN-10: 076246531X
ISBN-13: 9780762465316
Erscheinungsdatum: 30.04.2019

Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.

eBook Informationen

Dateiformat: ePub
Größe: 157 MB
Mit Kopierschutz
Vorlesefunktion

Sprache:

Englisch

Kopierschutz

Dieses eBook können Sie uneingeschränkt auf allen Geräten der tolino Familie lesen. Zum Lesen auf sonstigen eReadern und am PC benötigen Sie eine Adobe ID.

Family Sharing

eBooks und Audiobooks (Hörbuch-Downloads) mit der Familie teilen und gemeinsam genießen. Mehr Infos hier.

Kommentar zu "The Big Bottom Biscuit"

Schreiben Sie einen Kommentar zu "The Big Bottom Biscuit".