The Sporting Chef's Favorite Wild Game Recipes (ePub)

(Sprache: Englisch)

Autor: Scott Leysath

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The Sporting Chef's Favorite Wild Game Recipes, Scott Leysath

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300 Wild Game Recipes. Lots of professional suggestions for great wild game cooking results in your Kitchen and in the field. Scott Leysath's Favorite Wild Game recipe book has been one of the bestselling wild game cookbooks of all time. Scott is the official chef for Ducks Unlimited and many state waterfowl associations from South Carolina to California, as well as being connected with hunting and fishing organizations. Recipes include a wide variety of fish, upland game, big game, fowl and sauces that have won gold ribbons. Leysath is also on TV at www.huntfishcook.com

Autoren-Porträt von Scott Leysath

Since the late 1980's Scott Leysath has been recognized as a leading authority on proper preparation of fish and game. Building on a corporate restaurant management background, Leysath opened his own Sacramento, California restaurant in 1987. Along with innovative fish and game items on the daily menu, he invited sportsmen to bring in their bagged fish and game so he could show them how it is supposed to taste. His reputation for extraordinary fish and game cooking led to the beginning of his catering enterprise, Silver Sage Caterers. Silver Sage provides exceptional meals for Northern California sporting groups such as Ducks Unlimited, California Waterfowl Association, National Wild Turkey Federation, Mule Deer Federation, Rocky Mountain Elk Foundation, California

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Bibliographische Angaben

Autor: Scott Leysath
2016, Englisch
Verlag: Arrowhead Classics Publishing Company
ISBN-10: 1886571600
ISBN-13: 9781886571600
Erscheinungsdatum: 29.06.2016

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Dateiformat: ePub
Größe: 1.08 MB
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Englisch

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