Finance, Accounting and Law in the Digital Age

Influencing Factors.- Chapter 18. Is Your Organization's Operational Risk Management Practice Up to Snuff? A Multiple Case Study on Businesses in Kelantan Malaysia.- Chapter 19. Examining the Effect of Impulse Purchase Behavior in Live Streaming E-commerce Among Generation Z.- Chapter 20. Predicting the Waste Separation Intention and Behaviour Among the Chinese Households.- Chapter 21. Examining the Intention and Adoption of E-learning in the Covid-19 Among the Malaysian Students.- Chapter 22. Green Purchase Intention: The Exploration of Chinese Food Consumers.- Chapter 23. Exploring the Intention and Use of eWallet Among the Young Malaysian: Unified Theory of Acceptance and Use of Technology.- Chapter 24. A Narative Review on Mee Siput Making Machine for Small Industries : Userfriendly or Worst.- Chapter 25. Discovering the Adoption of Eco-friendly Furniture Among Chinese Customers.- Chapter 26. Moderating Role of Organisational Culture on Emotional Intelligence and Conflict Management of Selected Tertiary Institutions in Kumasi, Ghana.- Chapter 27. Human Resources Management Practices in Ghana Health Service Institutions; Employee Welfare and Relations.- Chapter 28. Financial Planning for Retirement: An Integrative Literature Review of the Hershey Model.- Chapter 29. The Effect of E-commerce Promotion Tools on Customer Intention to Buy.- Chapter 30. Business Analytics for Business and Economic Sectors: A Review and Bibliometrics Analysis From 2012 to 2022.- Chapter 31. Survival of Family Business Partnerships in Malaysia: Governance and Legal Obstacles.- Chapter 32. The Moderating Role of Trust on Pro-environmental Purchasing Behavior: The Case of Malaysian Consumers in North Malaysia.- Chapter 33. Financial Behaviour, Religious Knowledge and Debt Decision Making: A Conceptual Paper.- Chapter 34. The Influence of Entrepreneurial Leadership on Financial Performance of Private Higher Education in Pekanbaru Indonesia: A Conceptual Framework.- Chapter 35. Impact of E-CRM Implementation, Customer Experience, and Customer Loyalty in E-commerce: Literature Review.- Chapter 36. Human Competency Effect on the Usage of Government School Information System 'DAPODIK' in Pekanbaru City: A Conceptual Paper.- Chapter 37. Entrepreneurship and Motherhood: A Narrative Analysis of a Woman Entrepreneur.- Chapter 38. Application of Technology Acceptance Model (TAM) in the Adoption of Accounting Information System (AIS) Among Indonesia Private Universities.- Chapter 39. Accounting Practices Intention Among Student Entrepreneurs.- Chapter 40. The Impacts of Social Capital Towards Indigenous Entrepreneurs Socio-economic Development.- Chapter 41. Service Quality Affecting Customer Loyalty at Sharia Banks Driven by Islamic Personality.- Chapter 42. Household Financial Management Based on Maqasid Shariah Toward Sakinah: Case of Riau.- Chapter 43. Factors Influencing Customers' Perception of Online Zakat Payment Among Muslim Employees in Kelantan.- Chapter 44. Indonesian ShariaBanking Transformation Model in the Digital Era : An Overview.- Chapter 45. The Factors Influencing E-learning Adoption Behaviour : A Conceptual Paper.- Chapter 46. Intention to Pay Zakat on Digital Money Among Cryptocurrency Users in Malaysia.- Chapter 47. The Influences of Online Food Images Towards People's Behavioral Intention to Visit a Restaurant.- Chapter 48. Legal Assurance Against Nursing Professional Nurse Students in the Implementation of Nursing Practice (a Political Urgency of Health Law) .- Chapter 49. Adoption of Food Quality and Safety Standards Among Food Handlers in Malaysia .- Chapter 50. Financial Planning Literacy Among Retirees: Issues and Challenges.- Chapter 51. Agripreneur Insaniah Model in Malaysia: Questionnaire Development and Validation.- Chapter 52. Influence of Online Marketing on Gen X's Loyalty Towards E-commerce Platform in Malaysia: Case Study of Lazada.- Chapter 53. Awareness of Islamic Consumers Towards Baitul Maal Wat Tamwil (BMT) in Riau.- Chapter 54. Kifayah Limits and the Determination of Asnaf Among the Poor and the Needy Based on Practicing Zakat Institutions in Malaysia .- Chapter 55. Factors of Islamic City Image in Kota Bharu Islamic City Through View of Visitors Using Structural Analysis Approach.- Chapter 56. Sustainable Funding Model for the Bottom 40 Startups: Item Validation.- Chapter 57. Institutional Isomorphism, Accountability and Local Government Performance in Era of Public Governance: A Conceptual Framework.- Chapter 58. Displaying Colorful Products in Physical Stores & E-commerce Sites Without Impacting Color Blind People.- Chapter 59. Does Shariah Audit Framework Matter? Views From Practitioners in Islamic Banks.- Chapter 60. Investigating the Role of Job Demands and Job Resources in Predicting Burnout Among Nursing Home Nurses.- Chapter 61. From Waste to Health: An Innovation of High-fiber Biscuit Using Brown Rice and Banana Peel.- Chapter 62. Covid-19 Evidence Factors Influencing Consumer Behaviour Towards Online Purchase Intention Among Young Adults in Cote D'ivoire.- Chapter 63. The Effect of Food Hawkers' Behaviour Towards Environmentally Friendly Food Packaging.- Chapter 64. An Application of Actor Network Theory (Ant) in Business-to-business Procurement Platform.- Chapter 65. The Study on Technology Acceptance in Healthcare Business Operation.- Chapter 66. Non-cultural Theorisations of Capital: A Review in Capital Management of Family Business.- Chapter 67. The Effects of Online Review on Online Impulse Buying Behaviour.- Chapter 68. The Importance of Financial Literacy Towards Entrepreneurship Intention Among University Students: A Conceptual Paper.- Chapter 69. A Review of Housing Affordability Disparities in Malaysia.- Chapter 70. Intention to Participate in Cash Waqf Among Mus- lims in Shah Alam, Selangor.- Chapter 71. The Mediating Effect of Work Engagement on the Relationship Between Perceived Organizational Support and Job Performance.- Chapter 72. Adoption of Islamic Banking in Mauritius.- Chapter 73. The Impact of China's Economic Growth on the Exports Performance of the Asean-6 Countries.- Chapter 74. Food Practitioners' Knowledge, Attitude, and Practice Impact on Food Safety: A Case Study of Pasar Basah Sungai Siput.