Nanoscience in Food and Agriculture 5

Chapter 01: Research trends and patents in nano-food and agriculture.- Chapter 02: Politics of nanotechnologies in food and agriculture.- Chapter 03: Nanosensors for Food and Agriculture.- Chapter 04: Nanoemulsions for nutrient delivery in food.- Chapter 05: Nanocarriers for resveratrol delivery.- Chapter 06: Milk proteins as nanoencapsulation materials in the food industry.- Chapter 07: Interactions of nanomaterials with plants.- Chapter 08: Nanomaterial impact, toxicity and regulation in agriculture, food and environement.- Chapter 09: Nanomaterial toxicity in microbes, plants and animals.- Chapter 10: Nanofertilizers for sustainable soil management.- Chapter 11; Impact of nanomaterials on the aquatic food chain.-Chapter 12: Nanoremediation for sustainable crop production.

Shivendu Ranjan


Shivendu Ranjan is currently working as DBT-Research Fellow, Department of Biotechnology, Ministry of Science and Technology, Govt of India at VIT University, Vellore, Tamil Nadu, India. He is also serving for a non government organization as an Honorary-Director, Research Wing, Veer Kunwar Singh Memorial Trust, Chapra, Bihar, India. He is the Founder-Director at Xpert Arena Technological Services Pvt. Ltd., India (www.xpertarena.com); this company is dedicated to serve in online and offline sectors with a vision to simplify the education. He has also founded and drafted the concept for first edition of "VIT Bio Summit" in 2012 and the same has been continued till date by the university.


His area of research is multidisciplinary which are as but not limited to: Nano-food technology, Nano-agri technology, Nanobiotechnology, Nano-toxicology, Natural products technology, Natural products chemistry, Bio-business, Food chemistry and Food Engineering. He has published many scientific articles in international peer reviewed journals and also serving as editorial board member and referee for reputed international peer reviewed journals. He has bagged several awards from different organizations e.g. Best poster award, achiever award, research award, young researcher award etc.

Nandita DasguptaNandita Dasgupta is currently serving as Research Associate at VIT University, Vellore, Tamil Nadu, India. She has exposure of research institutes and industries including CSIR-Central Food Technological Research Institute, Mysore, India and Uttar Pradesh Drugs and Pharmaceutical Co. Ltd., Lucknow, India. Her areas of interest include toxicological analysis, natural products technology, nanobiotechnology and agri-food technology.

She has published many scientific articles in international peer reviewed journals and also serving as editorial board member and referee for reputed international peer reviewed journals. She has