The Little Italian Bakery
(Sprache: Englisch)
In Elettra's bakery, food is the way to the heart . . .
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In Elettra's bakery, food is the way to the heart . . .
Klappentext zu „The Little Italian Bakery “
Friendship, food and romance await on this magical Italian island. It's the perfect summer read.
'A true feast for the senses' Jenny Ashcroft, author of Beneath a Burning Sky
'A bit of sunshine and romance and a whiff of ethereal mystery. What's not to like?' Trip Fiction
The scent of freshly baked biscuits, lemon and aniseed reminds Elettra of her mother's kitchen. But her mother is in a coma, and the family bakery is failing. Elettra is distraught; she has many unanswered questions about her mother's childhood - Edda was a secretive woman. The only clue is a family heirloom: a necklace inscribed with the name of an island.
Elettra buys a one-way ticket to that island, just off the coast of Sardinia. Once there, she discovers a community of women, each lost in their own way. They live in a crumbling convent, under threat from the local mayor and his new development plan. It is within the convent's dark corridors and behind its secret doors that Elettra discovers a connection to her mother's past. She also falls in love again: with friendship, baking and adventure.
Features real recipes throughout including aniseed bread, rose- and honey-infused wine and spiced biscuits
Autoren-Porträt von Valentina Cebeni
Cebeni, ValentinaValentina Cebeni was born in Italy. She is a passionate reader with a background in the classics. Since her teenage years, Valentina has cultivated her love of writing with the discipline of a Tibetan monk, determined to explore the recesses of the human soul through her characters. She currently lives in Rome.
Bibliographische Angaben
- Autor: Valentina Cebeni
- 2019, 352 Seiten, Maße: 12,8 x 19,5 cm, Kartoniert (TB), Englisch
- Verlag: ABACUS
- ISBN-10: 0349141983
- ISBN-13: 9780349141985
- Erscheinungsdatum: 07.03.2019
Sprache:
Englisch
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