Internally Heated Convection and Rayleigh-Bénard Convection / SpringerBriefs in Applied Sciences and Technology (PDF)
(Sprache: Englisch)
This Brief describes six basic models of buoyancy-driven convection in a fluid layer: three configurations of internally heated convection and three configurations of Rayleigh-Bénard convection. The author discusses the main quantities that characterize...
sofort als Download lieferbar
eBook (pdf)
54.99 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Produktdetails
Produktinformationen zu „Internally Heated Convection and Rayleigh-Bénard Convection / SpringerBriefs in Applied Sciences and Technology (PDF)“
This Brief describes six basic models of buoyancy-driven convection in a fluid layer: three configurations of internally heated convection and three configurations of Rayleigh-Bénard convection. The author discusses the main quantities that characterize heat transport in each model, along with the constraints on these quantities. This presentation is the first to place the various models in a unified framework, and similarities and differences between the cases are highlighted. Necessary and sufficient conditions for convective motion are given. For the internally heated cases only, parameter-dependent lower bounds on the mean fluid temperature are proven, and results of past simulations and laboratory experiments are summarized and reanalyzed. The author poses several open questions for future study.
Bibliographische Angaben
- Autor: David Goluskin
- 2015, 1st ed. 2016, 64 Seiten, Englisch
- Verlag: Springer-Verlag GmbH
- ISBN-10: 3319239414
- ISBN-13: 9783319239415
- Erscheinungsdatum: 21.11.2015
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: PDF
- Größe: 1.68 MB
- Ohne Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
Kommentar zu "Internally Heated Convection and Rayleigh-Bénard Convection / SpringerBriefs in Applied Sciences and Technology"
Schreiben Sie einen Kommentar zu "Internally Heated Convection and Rayleigh-Bénard Convection / SpringerBriefs in Applied Sciences and Technology".
Kommentar verfassen