Mineral Biofortification in Crop Plants for Ensuring Food Security (PDF)
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Biofortification of edible plants is considered the most appropriate approach to alleviate nutritional problems and nutrient deficiencies. In contrast, biofortification focuses on improving the nutritional content of the region's current agricultural biodiversity while preserving its habits and customs. Emphasis is also placed on recent advances and developments in omics, particularly metabolomics and related techniques, to unravel the potential alterations in plants caused by biofortification. The book brings together eminent scientists to present the latest developments in the field.
This timely publication addresses practical scenarios of bio-fortified food production and climate change. The book focuses on the methods, techniques, and environmental changes used to enhance and improve agricultural products. This book is one of the first to provide information on the use of modern biotechnologies to modify crops for health benefits. It also examines the mechanisms of the plant responses to genetically induced biofortification, the production and responses of fortified plants under climate change, and their effects on food security.
The book will be useful for students and researchers, especially crop scientists, environmental scientists, biotechnologists, botanists, and agronomists, to understand the techniques and mechanisms of biofortification, and responses of biofortified plants under climate change.
Dr. Muhammad Suleman Tahir is a Professor in the Department of Chemical Engineering, Khwaja Fareed University of Engineering and Information Technology, Pakistan and Vice Chancellor at Khwaja Fareed University of Engineering and Information Technology Rahim Yar Khan. He was a
Dr. Mohsin Tanveer received his PhD in Plant Physiology from the University of Tasmania Australia. Since 2021, he is working as an associate researcher in Plant Physiology Lab, University of Tasmania Australia. He joined the Chinese Academy of Science in 2022 as a special research assistant and is currently leading two projects on salinity tolerance in halophytes as co-PI. His research interests include plant stress physiology, nutrient metabolism, ion transport and agricultural sustainable development. In 2021, he was listed among the top 40 young researchers in Australia and ranked first in the field of Botany.
Dr. Adnan Noor Shah received his Ph.D. in Agronomy from Huazhong Agriculture University, China in 2017. His specialization includes plant nutrition, plant-soil interaction, crop physiology, crop cultivation, farming system, crop ecology, and plant abiotic stress responses, in addition to this, he is working on plant genomics and epigenetics. He served as an assistant professor at Gomal University Dera Ismail Khan, Pakistan from 2018 to 2019. In addition, he completed his two-year post-doctoral fellowship at Anhui Agricultural University, China from 2019-2021. Now he is working as an assistant professor in the Department of Agricultural Engineering, Khwaja Fareed University of Engineering and Information Technology, Pakistan since March 2022. He is on the editorial board of various international and national journals, BMC Plant Biology, International Journal of Plant Production, Functional plant biology, Frontiers in plant science, Frontiers in Agronomy, Journal of Pure and Applied Agriculture, Agriculture-MDPI.
- 2023, 1st ed. 2023, 338 Seiten, Englisch
- Herausgegeben: Mirza Hasanuzzaman, Muhammad Suleman Tahir, Mohsin Tanveer, Adnan Noor Shah
- Verlag: Springer Nature Singapore
- ISBN-10: 9819940907
- ISBN-13: 9789819940905
- Erscheinungsdatum: 01.11.2023
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- Dateiformat: PDF
- Größe: 12 MB
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