Particulate Products / Particle Technology Series Bd.19 (PDF)

Name: Particulate Products / Particle Technology Series Bd.19
Brand: Springer-Verlag GmbH
SKU: 56043912
Price: 98.99 EUR
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Tailoring Properties for Optimal Performance (Sprache: Englisch)

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Particulate products make up around eighty percent of chemical products, from all industry sectors. Examples given in this book include construction materials, fine ceramics and concrete, chocolate and ice cream, pharmaceutical, powders, medical inhalers...

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Size distribution and the shape of the particles provide for different functionalities in these products, some general some specific. This book addresses particle packing as well as its relation to powder flow and rheological behavior. Moreover, general relationships to particle size are discussed for e.g. color and sensorial aspects of particulate products.

The book covers all the particulate aspects that are most relevant for behavior and performance within specified industrial products and how optimal results can be obtained. It differs from other books in the way that the critical aspects of different products are reported, so that similarities and differences can be identified. Contributors to this book are acknowledged experts coming from a wide range of different product industries.

The aim of the book is to lead to improved optimization in design, development and quality of many particulate products.

Autoren-Porträt

Dr Henk G. Merkus has been working at Delft University of Technology for about 35 years, the last 20 years of it in Particle Characterization in the Particle Technology Group of prof. Brian Scarlett. Also, for about 15 years he has been a member of ISO/TC24 on Sieving and Other Methods for Particle Size Measurement and he still is. Retired now the author is active in giving courses on this subject, in the Netherlands as well as in Sweden and the United Kingdom.
Dr Merkus is the author of the Springer book "Particle Size Measurements" (2009).

Dr Ir Gabriel M.H. Meesters is affiliated to DSM Food Specialities and Delft University of Technology Delft. He has 10 patents filed and 5 issued, and will be one of the organizers of the technical program of PARTEC 2013 in Nuremberg, Germany.