Summer Kitchens (ePub)
The perfect summer cookbook
(Sprache: Englisch)
'A complete revelation' Nigella Lawson
Olia Hercules owes some of her earliest and fondest memories to the 'summer kitchens' of her parents, grandparents, neighbours and friends in Ukraine. These small buildings are separate from the main house,...
Olia Hercules owes some of her earliest and fondest memories to the 'summer kitchens' of her parents, grandparents, neighbours and friends in Ukraine. These small buildings are separate from the main house,...
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'A complete revelation' Nigella Lawson
Olia Hercules owes some of her earliest and fondest memories to the 'summer kitchens' of her parents, grandparents, neighbours and friends in Ukraine. These small buildings are separate from the main house, and always positioned near a fruit plot or veg patch so families can enjoy the home-grown produce as it ripens, and preserve the surplus in preparation for winter.
The number of summer kitchens is dwindling these days, but there is still so much we can learn about making the most of the vibrant summer produce throughout the rest of the year. Summer Kitchens contains recipes such as Borsch with duck and smoked pears, Burnt aubergine butter and tomato toast, Pot roast chicken with herb crème fraîche, Nettle, sorrel and wild garlic soup and Poppyseed babka.
With beautiful photography and writing on the people and lush landscapes of Ukraine, this book will transport you to idyllic summer kitchens past and present.
Olia Hercules owes some of her earliest and fondest memories to the 'summer kitchens' of her parents, grandparents, neighbours and friends in Ukraine. These small buildings are separate from the main house, and always positioned near a fruit plot or veg patch so families can enjoy the home-grown produce as it ripens, and preserve the surplus in preparation for winter.
The number of summer kitchens is dwindling these days, but there is still so much we can learn about making the most of the vibrant summer produce throughout the rest of the year. Summer Kitchens contains recipes such as Borsch with duck and smoked pears, Burnt aubergine butter and tomato toast, Pot roast chicken with herb crème fraîche, Nettle, sorrel and wild garlic soup and Poppyseed babka.
With beautiful photography and writing on the people and lush landscapes of Ukraine, this book will transport you to idyllic summer kitchens past and present.
Autoren-Porträt von Olia Hercules
Olia Hercules was born in Ukraine and forged a career as a chef in the UK. She is the author of the award-winning cookbooks Mamushka, Kaukasis and Summer Kitchens.
Bibliographische Angaben
- Autor: Olia Hercules
- 2020, 1. Auflage, 352 Seiten, Englisch
- Verlag: Bloomsbury UK
- ISBN-10: 1526622890
- ISBN-13: 9781526622891
- Erscheinungsdatum: 25.06.2020
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 188 MB
- Mit Kopierschutz
Sprache:
Englisch
Kopierschutz
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