Ihre Suche nach „Book of the Year“ in „Essen & Trinken“
Cooking Greens on Fire
Eva Helbæk Tram, Nicolai Tram
41.10 €
Summer Feasting from the Fire
Valerie Aikman-Smith
32.90 €
Spain
Simone Ortega, Inés Ortega, Ferran Adrià, Javier Mariscal
49.95 €
Original Ruhrpott - The Best of Ruhr Area Food
Barbara Boudon, Stephanie Boudon
15.40 €
The Taste of Burgenland
Alexander Schreck, Carsten M. Stammen, Nicole Retter
25.60 €
The Larousse Book of Bread
Éric Kayser
31.90 €
The Art of Eating Well
Jasmine Hemsley, Melissa Hemsley
32.90 €
The Beauty of Korean Food
Institute of Traditional Korean Food
Statt 35.90 €
30.80 €
The Little Book of Mocktails
Rufus Cavendish
9.40 €
The Complete Book of Cheese
Anne-Laure Pham, Mathieu Plantive
45.80 €
Gin Tonic - The Golden Edition
Frederic Du Bois, Isabel Boons
26.80 €
The National Trust Book of Scones
Sarah Merker
13.40 €
ScandiKitchen: The Essence of Hygge
Bronte Aurell
7.80 €
The Book of Tapas, New Edition
Simone and Inés Ortega
42.10 €