Ihre Suche nach „C. W. Allen“ in „Essen & Trinken“
BraveTart: Iconic American Desserts
Stella Parks
Statt 40.90 € 22
37.60 €
Ancient Brews: Rediscovered and Re-created
Patrick E. McGovern
18.00 €
Food City: Four Centuries of Food-Making in New York
Joy Santlofer
30.90 €
The Rye Baker: Classic Breads from Europe and America
Stanley Ginsberg
37.60 €
19.10 €
25.70 €
21.10 €
More Mexican Everyday: Simple, Seasonal, Celebratory
Rick Bayless
37.60 €
Gluten-Free Flour Power: Bringing Your Favorite Foods Back to the Table
Aki Kamozawa, H. Alexander Talbot
21.10 €
Statt 41.70 € 22
37.60 €
37.60 €
The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)
Amanda Hesser
43.20 €
Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef
Brooks Headley
26.80 €
The Brewer's Tale: A History of the World According to Beer
William Bostwick
18.00 €
The Language of Food: A Linguist Reads the Menu
Dan Jurafsky
17.00 €
The Culinary Imagination: From Myth to Modernity
Sandra M. Gilbert
32.40 €
17.00 €
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
Judy Rodgers
43.20 €
Growing a Feast: The Chronicle of a Farm-to-Table Meal
Kurt Timmermeister
17.00 €
The Wine Savant: A Guide to the New Wine Culture
Michael Steinberger
17.00 €
Repast: Dining Out at the Dawn of the New American Century, 1900-1910
Michael Lesy, Lisa Stoffer
24.20 €
The Apple Lover's Cookbook
Amy Traverso
32.40 €
Sauces & Shapes: Pasta the Italian Way
Oretta Zanini De Vita, Maureen B. Fant
31.90 €
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated)
Michael Ruhlman, Brian Polcyn
37.60 €
All About Braising: The Art of Uncomplicated Cooking
Molly Stevens
37.60 €
The Bread Bible
Rose Levy Beranbaum
37.60 €
Mexican Everyday
Rick Bayless
32.40 €
24.70 €
37.60 €
18.00 €